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Cheers to a super sweet 2018! Fact: your New Year's Eve Instagrams will definitely stand out with an unexpectedly beautiful and vibrant cocktail to clink. Get the candy going and the bubbly flowing with our light and fizzy Berry Sparkler below!


  • Handful of raspberries
  • ½ oz. Supercassis Liqueur
  • ½ oz. St-Germain
  • 1 oz. of Raspberry Vodka
  • ½ oz. lemon juice
  • ½ oz. simple syrup ice
  • Ice
  • Prosecco
  • Flute Glass
  • Strainer


  • Silver or gold gumballs
  • Sour belts
  • Bamboo garnish sticks


Muddle a handful of raspberries and pour into shaker.
Pour a little bit of ice and the Supercassis, St-Germain and Raspberry Vodka into cocktail shaker.
Add squeezed lemon juice, followed by simple syrup to shaker.
Give it a good shake and then strain liquid into flute glasses.
Top off with Prosecco.
Decorate with a gumball on the rim and a sour belt garnish and toast to the New Year!
You can find candy for your own garnishes at Dylan's Candy Bar either online or in store!